Kellensoo, Ethiopia Weekly Subscription

Tasting Notes: Vanilla, Floral, Tea Rose

Varietal: Guji Grade 3

Producer: 3,000+ Farmers in the village of Kellensoo Moknisa, West Guji, Ethiopia

Altitude: 1870-1950 meters 

Process: Full Natural on raised beds.

Project: Period Poverty

Roast Profile: Medium